Roast Beef and Cheddar Sandwich with Horseradish Sauce

Name: Roast Beef and Cheddar Sandwich with Horseradish Sauce
Total time: 25 min
Yield: Serves 8 (serving size: 1 sandwich)
Ingredients: 8 ounces extra-sharp Cheddar cheese, grated (about 2 cups); 1 tablespoon cornstarch; 1 (12-oz.) can evaporated milk; 2 teaspoons hot sauce; 8 (1.5-oz.) onion rolls, split; ½ cup sour cream; ¼ cup mayonnaise; 2 tablespoons thinly sliced fresh chives; 3 tablespoons prepared horseradish; 1 tablespoon fresh lemon juice; ½ teaspoon kosher salt; ¼ teaspoon black pepper; 2 pounds thinly sliced Perfect Roasted Beef Tenderloin

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We are not thinkin' Arbys-- not after a roast beef sandich like this one. A classic creamy cheese sauce makes this sandwich super rich, while a horseradish sauce adds a kick. We love the onion bun, preferably bakery-made, but you could also use a pretzel bun instead. Make this sandwich the centerpiece of your Super Bowl Spread or serve along with beer and fries for a crowd-pleasing meal.

By Robby Melvin

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Roast Beef and Cheddar Sandwich with Horseradish Sauce

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